Latest Recipes & Articles

Pan Seared John Dory fillets With Sauté Shiitake Mushrooms, Baby Gem Puree, And Samphire

Pan Seared John Dory fillets With Sauté Shiitake Mushrooms, Baby Gem Puree, And Samphire

This week we have a beautiful dish of pan seared John Dory fillets from Bryan McCarthy, head chef at Greene’s Restaurant in Cork. Ingredients 4 x John Dory fillets oil for frying salt and white […]

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Horlicks Ice Cream with Toasted Oats and Raspberries

Horlicks Ice Cream with Toasted Oats and Raspberries

This Horlicks Ice Cream with Toasted Oats and Raspberries is the perfect summer dessert. Recipe created by Paul Hartley in association with Mendip Moments Ice Cream. Ingredients 350ml whole or semi-skimmed milk 300ml whipping cream 4 […]

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Tully Farm Harvest Food Festival

Tully Farm Harvest Food Festival

Flogas are delighted to be sponsoring the Tully Farm Harvest Food Festival, taking place in Gosford Park, Markethill on the 19th & 20th September 2015. Tully Farm love to celebrate the harvest season and this […]

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Dalkey Lobster Festival 2015

Dalkey Lobster Festival 2015

Calling all seafood fanatics! The Dalkey Lobster Festival returns this month – Friday 28th, Saturday 29th and Sunday 30th August 2105. Hosted in the beautiful heritage town of Dalkey, Co. Dublin, this festival is a […]

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Tangy Salad Dressing With A Surprise Ingredient!

Tangy Salad Dressing With A Surprise Ingredient!

Bring an added dimension to your salads, with this smooth Lyle’s Golden Syrup dressing that really brings out their flavour. Ingredients 200ml (7fl oz) extra virgin olive oil 2 tbsp Lyle’s Golden Syrup 1 tbsp […]

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Autumn Wines Worth Trying Out

Autumn Wines Worth Trying Out

Given the terrible weather of late, you’d be forgiven for thinking we’re in winter already, but in fact Autumn is yet to come. Here is a selection of Autumn wines that typify the autumnal transition […]

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Marmite And Poached Egg

Marmite And Poached Egg

This recipe for Marmite and poached egg on crumpet is the perfect substantial breakfast. The smear of Marmite really adds that extra umph of umami. Ingredients  4 eggs 8g Marmite for squeezing and spreading 4 […]

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Siúcra’s BBQ Sticky Hoisin Pork Chops

Siúcra’s BBQ Sticky Hoisin Pork Chops

Give your chops an oriental kick with this easy, bbq sticky hoisin pork chops. A delicious recipe that is bursting in flavour. This recipe is the perfect main for any summer barbecue and will go […]

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KLAW opens in Temple Bar

KLAW opens in Temple Bar

Dublin’s newest seafood bar is now open on Crown Alley in Temple Bar. KLAW by Niall Sabongi will offer Oysters, Lobster Rolls, Chowder, Crab, Prawns and more, to eat in or take away. The tiny […]

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Contemporary Grocery store in the heart of Dublin 4

Contemporary Grocery store in the heart of Dublin 4

Nestled amidst Dublin’s digital hub and in the thriving area of South Lott’s Road, the brothers behind JUNIORS, Paulie’s Pizza and The Old Spot are re-introducing “the Grocery shop” back into the neighbourhood.  LOTTS & […]

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