All Recipes or Posts by Caitriona Redmond

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Avoca Lamb Tagine Recipe

Avoca Lamb Tagine Recipe

0 of 5 120 Minutes

Avoca are celebrating a total of 7 Great Taste Awards in the recent competition. This lamb tagine is one of their award-winning recipes that they have kindly shared with us...

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Siúcra’s Strawberry Jam with Lemon and Mint

Siúcra’s Strawberry Jam with Lemon and Mint

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Strawberries can be found in abundance on hedgerows throughout the summer months so now is the perfect time to get jamming! Siúcra’s Sure Set Jam Sugar has been specially formulated...

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Diana's Summer Desserts

Diana’s Summer Desserts

0 of 5 20 Minutes

Strawberries are perfectly in season at the moment, so make the most of them with this no bake dessert-in-a-jar from Siúcra. A crunchy biscuit base is layered with decadent chocolate...

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Healthier Fish And Chips

Healthier Fish And Chips

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This is healthier fish and chips. It makes the most of cheap cuts of white fish that you can pick up for far less than cod or haddock in your...

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Flahavan's Overnight Oats

Flahavan’s Overnight Oats

The nation’s favourite porridge brand, Flahavan’s are delighted to reveal their innovative new product – Flahavan’s Overnight Oats, promises to be an overnight success in fridges all over Ireland. Refresh your morning routine with Flahavan’s NEW Overnight Oats, a convenient ready-made mix of delicious Flahavan’s Irish oats with Apple, Raspberries, Sunflower and Pumpkin seeds. Breakfast […]

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Discover Boyne Valley Flavours!

Discover Boyne Valley Flavours!

Journalists and bloggers from all over the country converged in Dublin’s Charlotte Quay this month to discover the flavours of the Boyne Valley region and help launch the new ‘Discover Boyne Valley Flavours’ brand. This new brand identity, along with the appointment of a dedicated Food Development Officer, Tara Smith, and the establishment of a […]

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Rocky Road Parfaits By Siucra & Catherine Fulvio

Rocky Road Parfaits By Siucra & Catherine Fulvio

This layered dessert gives the classic rocky road a sophisticated makeover. Simple but eye-catching, it combines a variety of textures and the rich flavours or chocolate and coffee for delicious results. Serves 6 Ingredients Coffee mousse 2 gelatine leaves 60g Siúcra Light Golden Brown Sugar 4 tbsp (1 shot) espresso 200ml double cream Chocolate cream […]

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Kiddie Kedgeree From Toddlebox

Kiddie Kedgeree From Toddlebox

This week we have a great recipe for kedgeree from Toddlebox to share with you that’s low in salt, fat, and is perfect for all ages of the family. It’s a great way to introduce fish when you’re weaning and great for delicate stomachs. Ingredients ½ onion ½ clove garlic 2 eggs 320g boned smoked […]

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