All Recipes or Posts by Caitriona Redmond

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Avoca Lamb Tagine Recipe

Avoca Lamb Tagine Recipe

0 of 5 120 Minutes

Avoca are celebrating a total of 7 Great Taste Awards in the recent competition. This lamb tagine is one of their award-winning recipes that they have kindly shared with us...

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Siúcra’s Strawberry Jam with Lemon and Mint

Siúcra’s Strawberry Jam with Lemon and Mint

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Strawberries can be found in abundance on hedgerows throughout the summer months so now is the perfect time to get jamming! Siúcra’s Sure Set Jam Sugar has been specially formulated...

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Diana's Summer Desserts

Diana’s Summer Desserts

0 of 5 20 Minutes

Strawberries are perfectly in season at the moment, so make the most of them with this no bake dessert-in-a-jar from Siúcra. A crunchy biscuit base is layered with decadent chocolate...

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Healthier Fish And Chips

Healthier Fish And Chips

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This is healthier fish and chips. It makes the most of cheap cuts of white fish that you can pick up for far less than cod or haddock in your...

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Pan Seared John Dory fillets With Sauté Shiitake Mushrooms, Baby Gem Puree, And Samphire

Pan Seared John Dory fillets With Sauté Shiitake Mushrooms, Baby Gem Puree, And Samphire

This week we have a beautiful dish of pan seared John Dory fillets from Bryan McCarthy, head chef at Greene’s Restaurant in Cork. Ingredients 4 x John Dory fillets oil for frying salt and white pepper 1 tbsp butter 300g samphire, blanched 300g shiitake mushrooms, sliced For the baby gem puree 1 x shallot, diced […]

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Marmite And Poached Egg

Marmite And Poached Egg

This recipe for Marmite and poached egg on crumpet is the perfect substantial breakfast. The smear of Marmite really adds that extra umph of umami. Ingredients  4 eggs 8g Marmite for squeezing and spreading 4 crumpets 20g butter 2 large mushrooms (optional) Method Fill a deep saucepan with water and bring to the boil. Reduce […]

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Tangy Salad Dressing With A Surprise Ingredient!

Tangy Salad Dressing With A Surprise Ingredient!

Bring an added dimension to your salads, with this smooth Lyle’s Golden Syrup dressing that really brings out their flavour. Ingredients 200ml (7fl oz) extra virgin olive oil 2 tbsp Lyle’s Golden Syrup 1 tbsp white wine vinegar 1 rounded tsp Dijon mustard salt & freshly ground black pepper Method Combine the olive oil with […]

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Chicken & Chorizo Stew Recipe From Sadies Kitchen

Chicken & Chorizo Stew Recipe From Sadies Kitchen

September is National Chicken Month and at Sadie’s Kitchen, they know just how important it is to use good quality chicken when making delicious bone broth. That’s why they use only the finest Irish free range chicken meat and bones. Slowly simmered with fresh vegetables, herbs and organic apple cider vinegar, their comforting chicken bone […]

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