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Mango and Passionfruit Mousse Tartlets by Siúcra and Catherine Fulvio

Mango and Passionfruit Mousse Tartlets by Siúcra and Catherine Fulvio

Get exotic with these mini tartlets! A creamy filling is flavoured with sweet and tangy tropical fruits and encased in a crunchy pastry base to make this perfect summer dessert. For added convenience, the pastry bases can be made ahead of time. Makes 8 tartlets Ingredients Pastry  200g plain white flour ¼ tsp salt 100g […]

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Rocky Road Parfaits By Siucra & Catherine Fulvio

Rocky Road Parfaits By Siucra & Catherine Fulvio

This layered dessert gives the classic rocky road a sophisticated makeover. Simple but eye-catching, it combines a variety of textures and the rich flavours or chocolate and coffee for delicious results. Serves 6 Ingredients Coffee mousse 2 gelatine leaves 60g Siúcra Light Golden Brown Sugar 4 tbsp (1 shot) espresso 200ml double cream Chocolate cream […]

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Siúcra’s Cake Pop Hares

Siúcra’s Cake Pop Hares

Looking for something fun to do with the kids over the Easter holidays? Baking and decorating these Easter inspired cake pop hares from Suicra is a sure way to keep them entertained for hours! For more information on Siúcra products and / or recipes visit: www.facebook.com/siucraireland Instagram.com/SiucraIreland www.siucra.ie

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Mum's Mazarin Cake For Mother's Day From Siucra

Mum’s Mazarin Cake For Mother’s Day From Siucra

Mum’s Mazarin cake from Siúcra is a moist, fluffy and luxuriously flavoured sponge. Decorate with delicious icing, cut into squares and serve on a cake stand for the perfect Mother’s Day treat. Tip: Top with icing or melted chocolate.

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Hot Cross Bun Pain Perdu

Hot Cross Bun Pain Perdu

Did you know that ‘pain perdu’ literally translated from French means ‘lost bread’? It’s a great description of how stale bread is revitalised by cooking it for a second time. It’s no longer lost! Hot cross buns are a brilliant treat that you will find in shops around Good Friday but what happens if they […]

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Mother's Day Cookies

Mother’s Day Cookies

Show Mum just how much you love and appreciate her with Siúcra’s home baked treats. Little kids will be bursting with excitement as they whip up these sweet and sentimental cookies which are perfect for a Mother’s Day celebration. Makes 40 biscuits (depending on size of cutters used) Cookies 200g butter, at room temperature 230g […]

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Irish Food, Food From Ireland

Apple Pie For World Pi Day From Bord Bia

Pi Day is very nearly upon us! Otherwise known as the 14th of March, what better way to celebrate World Pi Day than a traditional Apple Pie?   Serving Suggestions To serve, cut the warm apple tart into slices and arrange on warmed serving places with some of the custard. Pour the remaining custard into […]

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Salted Caramel Chocolate Torte with Raspberries

Salted Caramel Chocolate Torte with Raspberries

Valentine’s Day doesn’t have to be a stress-fest. Prepare this indulgent torte from Siúcra the day before so you’ll spend less time in the kitchen and more time with your date. Combining sweet and salty flavours, it will tantalise the taste buds of chocolate lovers. The salt sets off the caramel and dark chocolate and […]

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Chocolate and Raspberry Balls

Chocolate and Raspberry Balls

Siύcra’s Chocolate and Raspberry Balls are perfect for snacking on the go or as a tasty after-dinner sweet treat. This no-bake recipe is super easy so you can whip up a batch in minutes. Siύcra’s Rich Dark Brown Sugar adds a real depth of flavour while the porridge oats give a delicious chewy texture. For […]

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Chocolate Dipped Meringues

Chocolate Dipped Meringues

We thought you might like to whisk up a batch of Siúcra’s Chocolate Dipped Meringues. These tasty little bites are light and airy  and are dipped in melted chocolate and chopped nuts for a sweet and salty flavour combination. Store in an air-tight container. For more information on Siúcra products and / or recipes visit: […]

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