Tag Archives | Flogastronomy

Strong Roots Avocado and Feta Loaded Mushrooms

Strong Roots Avocado and Feta Loaded Mushrooms

Here’s a beautiful vegetarian recipe from Strong Roots just in time for the Summer! You’ll find Strong Roots Sweet Potato Fries in all major supermarkets and independent retailers.

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Hugh Fearnley-Whittinstall joins Taste of Dublin

Hugh Fearnley-Whittinstall joins Taste of Dublin

It’s a first for Taste of Dublin! Celebrity Chef Hugh Fearnley-Whittingstall, one of the most famous seasonal and ethical food advocates in the world is coming to Dublin to appear at Ireland’s top food and drink festival. The Neff Taste Kitchen is a new addition at Taste of Dublin 2018 – it’s the biggest demo […]

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Bloom In The Park 2018

Bloom In The Park 2018

A Food Village brimming with first-class Irish-produced food and drinks; live cooking demonstrations by the Ireland’s top TV chefs and cookbook authors including Neven Maguire, Catherine Fulvio and Rory O’Connell; a miniature town constructed from wheatgrass, barley, cress and microgreens; Ireland’s top seafood chefs wash up on Bloom’s first ever boat; plus oodles of fascinating […]

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Etto Named Restaurant of the Year at Irish Restaurant Awards

Etto Named Restaurant of the Year at Irish Restaurant Awards

Jess Murphy takes home the Best Chef accolade as The Irish Restaurant Awards celebrate their most successful ceremony to-date The Restaurants Association of Ireland is pleased to announce that the All-Ireland Finals of the Irish Restaurant Awards took place in the Clayton Hotel Burlington Road on Monday 14th of May where the premier restaurant and […]

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Boyne Valley Bites New Food Trail

Boyne Valley Bites New Food Trail

Discover Boyne Valley Flavours (boynevalleyflavours.ie) is thrilled to introduce ‘Boyne Valley Bites’ – a new food trail as part of the 2018 Boyne Valley Food Series. The trail, that will run over 18 days from Friday 18th May until Monday 4th June, will be centered around Navan town where 10 eateries will offer a tapas-style […]

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BBQ the perfect steak, the YesChef way!

BBQ the perfect steak, the YesChef way!

Cooking the perfect steak on the barbecue may seem easy but there is a fine art to getting your steak just-right. The team from YesChef magazine have come to the rescue with their tips and tricks for the best steak. Ingredients 2 Kettyle Irish Tomahawk steaks These weigh around 1-1.3kg’s each so plenty for two […]

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Over a third of Irish people go out for dinner at least once a week

Over a third of Irish people go out for dinner at least once a week

We’re a nation that loves to dine out according to new research from Musgrave MarketPlace, Ireland’s leading wholesale supplier to foodservice. The survey into Irish dining habits reveals that 36% of Irish people dine out at least once a week with dinner the most popular meal to go out for (79%). The research was carried […]

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Siúcra & Catherine Fulvio Mini Mocha Éclairs

Siúcra & Catherine Fulvio Mini Mocha Éclairs

Siúcra and Catherine Fulvio’s recipe for Mini Mocha Éclairs will take your Afternoon tea to a whole new Parisian inspired level. These light and airy delights will impress your guests and satisfy their cravings. Makes 20 mini éclairs Ingredients For the éclair choux pastry 150ml water 60g salted butter 70g strong white flour 2 eggs, […]

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Dan Kelly's Cider - An Orchard Visit

Dan Kelly’s Cider – An Orchard Visit

Dan Kelly’s Cider is made from apples picked from the McNeece family orchards, which incidentally used to belong to the Cairnes of Drogheda. The Cairnes were huge benefactors of the town and it’s environs in their day, their name lives on in various spots in Drogheda – including a pub on the Southside of the […]

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Simple Fish Recipes

Simple Fish Recipes

Bord Bia have teamed up with renowned chef Donal Skehan to show you just how easy fish is to cook. We’re so lucky, here in Ireland to have such a plentiful supply of white fish such as Hake, Haddock and Whiting so why not make use of them? They have a huge array of delicious […]

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